Step into Spring


All Inclusive Package



€60.00 per person Friday & Saturday

€55.00 per person Sunday to Thursday

Available March - April, (excluding Bank Holiday Weekend) 


* Red Carpet Arrival
* Arrival Reception of Tea/Coffee, Fruity Spring Punch, Country Creamed Scones and Homemade Cookies 
* Complimentary Champagne on arrival for Bride and Groom
* Half Bottle of Wine per person served with Dinner
* 4 course choice menu
* Evening Reception Food (Your choice of either Homemade Goujons of Fresh Fish & Chicken with Chips served in traditional cornets or a carving station to include Honey Baked Haunch of Gammon served on Crusty baps accompanied with a selection of sauces, chutneys & relishes)
* Pre Wedding Menu Tasting for Bride & Groom
* Dedicated Wedding Manager to assist with your Hotel planning
* Lime Wash Chiavari Chairs
* Personalised Table Menu’s, Table Plan and Place Cards
* Fresh Flowers* and Candelabras for the tables
* Use of Cake Stand and Newbridge Silver cutting knife
* Microphone for Speeches
* Complimentary Honeymoon Suite including Champagne Breakfast
* Gauranteed 25 Bedrooms for your Wedding Guests
* Excellent indoor and outdoor photographic opportunities
* Complimentary Car parking
* Complimentary access to the award winning online wedding planning service Mosposa


Terms and Conditions apply

Hotel chooses type of fresh flowers

Step into Spring Package 

Step into Spring Proposal Menu